Chocolate Drizzled Berry Parfaits
Ingredients
1 package (4-serving size) Jell-O Brand Strawberry Flavor Sugar Free Gelatin
3/4 C. boiling water
1/2 C. cold orange juice
ice cubes
1/2 C. Cool Whip Lite Whipped Topping, thawed
6 whole strawberries
1 oz. Baker’s Semisweet chocolate, melted
Cooking Instructions
Completely dissolve gelatin in boiling water. Pour into blender container. Combine orange juice and ice cubes to make 1-1/4 C.. Add to gelatin. Stir until ice is partially melted. Cover and blend on high speed 10 seconds. Add whipped topping. Cover and blend 15 seconds. Pour 1/2 of the mixture into 6 straight-sided dessert glasses. Let stand 1 minute. Fill glasses with remaining mixture. Refrigerate 1 hour, or until set. Garnish with strawberries and drizzle with melted chocolate just before serving.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)