Chocolate Chip Cookies #1
Ingredients
1/4 C. margarine
1 Tbsp. granulated fructose
1 egg
1 tsp. vanilla extract
3/4 C. flour
1/4 tsp. salt
1/2 C. mini semi-sweet chocolate chips
Cooking Instructions
Cream together margarine and fructose, beat in egg, water and vanilla. Combine flour, baking soda and salt in sifter. Sift dry ingredients into creamed mixture, stirring to blend thoroughly. Stir in chocolate chips. Drop by teaspoonsful onto lightly greased cookie sheet about 2 inches apart. Bake at 375 degrees for 8 to 10 minutes. Makes 30 cookies.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)