Chocolate Cake 3
Ingredients
2 eggs, beaten
1/2 C. butter, melted
1 C. strawberry apple butter
1 tsp. vanilla
5 Tbsp. milk
3/4 C. Fudge Sweet Topping
5 Tbsp. Fruit Sweet
2 C. flour
2 tsp. baking powder
Cooking Instructions
Combine eggs, butter, strawberry apple butter and vanilla. Place the covered jar of Fudge Sweet into hot water to thin. Add the milk, Fudge Sweet and Fruit Sweet to the butter mixture. Sift the flour and baking soda together and blend with the wet mixture. Pour into two greased and floured 9″ round tins or equivalent. Bake at 350 degrees for 40 minutes. Cool. Top with whipped cream.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)