Chocolate Almond Icing
Ingredients
1/2 C. soymilk or water
1 C. brown sugar
1 C. chocolate chips
1 C. almond butter
Cooking Instructions
Combine soymilk, sugar and chocolate chips in a large saucepan. Over a medium heat, stir constantly, until the chocolate chips are melted and the mixture comes to a boil. Add almond butter and mix well. Transfer icing to a bowl and cool to room temperature. The icing will thicken as it cools.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)