Chive Bread
Ingredients
1 unsliced loaf French bread
1/2 C. butter or oleo, softened
1/3 C. grated Parmesan cheese
1/4 C. finely snipped chives
Cooking Instructions
Slash bread in 1-inch slices cutting to, but not through, bottom crust. Combine butter, cheese, and chives; spread on one side of each slice of bread. Wrap loaf loosely in heavy-duty foil. Place on edge of grill. Grill over slow coals about 15 to 20 minutes or until heated through, turning frequently.
For to us a child is born, to us a son is given; and the government shall be upon his shoulder, and his name shall be called Wonderful Counselor,?Mighty God, Everlasting Father, Prince of Peace.(Isaiah 9:6)
