Ingredients

3 pounds ribs to 4 pounds
1/4 C. soy sauce
1/4 C. orange marmalade or apricot preserves
1 Tbsp. catsup
1 garlic clove or more crushed

Cooking Instructions

Combine soy sauce, marmalade, catsup and garlic. Brush all over the ribs. Place in a crock pot and pour remaining sauce over all. Cover and cook on low all day, at least 10 hours.
 
 
When He rained meat upon them like the dust, Even winged fowl like the sand of the seas, (Psalms 78:27)