Chinese Five Spice Chicken
Ingredients
2 1/4 tsp. salt
1 1/2 Tbsp. sugar
2 tsp. Chinese Five Spice
4 1/2 Tbsp. shoyu
1 clove garlic, minced
1/4 tsp. aji (optional)
3 tsp. oyster sauce
1 stalk green onion, finely sliced
1 Tbsp. ginger, minced
1 Tbsp. Chinese parsley, chopped
1 (3 lb.) chicken, cut into serving pieces
Cooking Instructions
Combine ingredients into sauce. Rub chicken with sauce and marinate. Microwave on high for 25 minutes. Stir chicken halfway during cooking time.
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)
