Ingredients

1 lb. chicken livers
2 Tbsp. honey
1 Tbsp. soy sauce
1 Tbsp. white wine
1/4 C. vegetable oil
1 or 2 cloves minced garlic

Cooking Instructions

Wash chicken livers and pat dry. Combine other ingredients, adding oil last. Marinate livers in the honey mixture. Bake at 375 for 15 to 20 minutes.
 
 
In the beginning was the Word, and the Word was with God, and the Word was God. (John 1:1)