Ingredients

6 boneless skinless chicken breasts
1 large can tomato sauce
1 small can tomato puree
1 can sliced mushrooms
1 can ripe olives sliced or whole
1 Tbsp. garlic
1 Tbsp. lemon juice
1 tsp. oregano
1 onion chopped
1/2 C. wine or brandy optional
Cooked rice
Salt to taste

Cooking Instructions

Wash and remove excess fat from chicken. Combine all ingredients in the crock pot, except the rice. Cover and cook on low for 6 to 8 hours. Serve chicken and sauce over rice.
 
 
I have said these things to you, that in me you may have peace.?In the world you will have tribulation. But take heart;?I have overcome the world.(John 16:33)