Ingredients

2 C. cut up cooked chicken to 3 C.
1/2 small onion chopped
1 can cream of chicken soup 10 3/4 oz.
1/3 C. mayonnaise
3 Tbsp. flour
2 celery stalks cut up
1 package frozen broccoli cuts-10 oz.
1/2 tsp. curry powder
1 Tbsp. lemon juice
Hot buttered noodles

Cooking Instructions

In medium bowl, thoroughly combine all ingredients except noodles. Pour into lightly greased crock pot. Cover and cook on low setting 6 to 8 hours or on high setting 2 to 3 hours. Serve over hot buttered noodles.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)