Chicken Chili
Ingredients
2 whole boneless skinless chicken breasts cut in 1/2 inch chunks
1 celery heart
1 medium onion
2 cans stewed tomatoes sliced
16 oz. medium salsa or picante sauce
1 can chick peas or 1 package white kidney beans
6 oz. mushrooms
Olive oil
Cooking Instructions
Brown chicken in 1 Tbls. olive oil. Chop celery, onion and mushrooms. Combine all ingredients in large crock pot if you like it spicy, use hot salsa or picante sauce, stir and simmer on low heat for 6 to 8 hours. Serve with bread or taco chips.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)