Cherry Crumble 1
Ingredients
1 (20 oz.) can cherry pie filling
1/2 C. flour
2/3 C. quick oats, (oatmeal)
1/3 C. soft margarine
1/2 tsp. cinnamon (optional)
2/3 C. brown sugar, packed
Cooking Instructions
Spread pie filling in baking dish, 8 x 8 x 2-inch. Mix the brown sugar, flour, oats, margarine, and cinnamon till crumbly. Sprinkle on top of the pie filling. Microwave uncovered on HIGH until hot and bubbly, usually 7 to 10 minutes. Let cool for 10 minutes. You may substitute other fruit fillings. Excellent served with ice cream.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)