Cheese Stuffed Meat Balls
Ingredients
1 can tomato soup or pizza sauce
1 1/2 lb. hamburger
2/3 C. Italian flavored fine dry bread crumbs
2/3 C. chopped onion
1 egg
1/4 tsp. salt
4 oz. Mozzarella cheese, cut into small cubes
Cooking Instructions
Mix half of soup and rest of ingredients except cheese. Shape into meatballs with a cube of cheese in the middle of each one. These can either be fried or microwaved until done and then served with rest of sauce
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)