Cheese Stuffed Meat Balls
Ingredients
1 can tomato soup or pizza sauce
1 1/2 lb. hamburger
2/3 C. Italian flavored fine dry bread crumbs
2/3 C. chopped onion
1 egg
1/4 tsp. salt
4 oz. Mozzarella cheese, cut into small cubes
Cooking Instructions
Mix half of soup and rest of ingredients except cheese. Shape into meatballs with a cube of cheese in the middle of each one. These can either be fried or microwaved until done and then served with rest of sauce
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16:
