Cheese And Pepperoni Bread
Ingredients
2 1/4 C. bread flour
1 Tbsp. sugar
1 Tbsp. dry milk
1 tsp. salt
1/4 C. pepperoni (1 ounce); chopped
1/4 C. provolone cheese (1 1/5 ounces) chopped
2 tsp. Parmesan cheese, grated
1/2 tsp. garlic powder
1/2 tsp. onion powder
1/4 tsp. oregano
1 tsp. olive oil
3/4 C. water
1 tsp. dry yeast
Cooking Instructions
Place all ingredients (except liquids and yeast) inside the bread pan. Add liquid ingredients. Close cover and place dry yeast into the yeast holder. Press start.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)