Ingredients

1 1/2 lbs. catfish
1/2 lb. potatoes, diced
1/2 lb. onion, diced
1 sm. can evaporated milk
1/2 stick margarine
1 qt. milk

Cooking Instructions

Boil fish 20-30 minutes. Place potatoes, onions and fish meat in broth. When potatoes are done; add milk and butter. Season to taste.
 
 
 "For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)