Cashew Loaf
Ingredients
2 C. cashews, raw
2 C. soy milk
2 large onions
4 slices whole wheat bread
2 Tbsp. soy sauce
1 tsp. salt
2 Tbsp. dried parsley
1/2 tsp. celery seed
Cooking Instructions
Blend first four ingredients in blender or put through food grinder, except the milk. If you grind the ingredients, pour soymilk over the top. Add soy sauce, salt, parsley and celery seed and mix well. Place in well greased baking pan and bake at 350 degrees until firm, about 40 minutes.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)