Ingredients

12 egg yolks
1 3/4 C. sugar
1/2 tsp. salt
3/4 C. butter or margarine
1/2 C. bourbon
1/2 C. quartered candied cherries
1 1/2 C. chopped pecans
1 1/2 C. chopped seeded raisins
1 1/2 C. flaked coconut

Cooking Instructions

Combine first 4 ingredients in top of a double boiler; beat at low speed on an electric mixer 30 seconds or just until blended. Bring water to a boil; reduce heat to low, and cook, stirring constantly, until mixture is slightly thickened (about 20 minutes). Remove from heat; add bourbon, and beat at low speed 1 minute. Combine remaining ingredients in a large bowl. Pour egg mixture over fruit-nut mixture, mixing well. Cool completely.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)