Ingredients

1 1/4 C. cereal
3/4 tsp. salt

Cooking Instructions

Place cereal and salt in quart jar. Fill with water to an inch from the top. Stir. Pressure can at 10 lbs. For 60 minutes. Try rice, millet, corn grits, barley and others. Mix two or more.
 
 
"If you consent and obey, You will eat the best of the land;" (Isaiah 1:19)