Ingredients

1 C. margarine
2 C. brown sugar
2 eggs
2 C. applesauce
1/2 C. fruit juice
4 C. flour
2 tsp. soda
1 tsp. salt
1 tsp. vanilla
1 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
1/2 tsp. ginger
2 C. dates
1/2 C. golden raisins
4 1/2 C. nuts, chopped coarse: walnuts, pecans, brazil nuts
1 C. maraschino cherries
1 C. green candied cherries
1 C. each red-green-yellow candied pineapple

Cooking Instructions

Cream margarine, sugar and eggs; add applesauce and juice. Add 3 C. flour and spices. Dust chopped fruit and nuts with one C. of the flour. Add fruit and nuts to mixture. Bake in loaf pans or cupcake pans. Bake at 350 degrees one hour for loaf, cupcake pans 30 minutes. Store in cool place in tight containers.
 
 
"I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)