Ingredients

2 Tbsp. water
2 tsp. hot pepper sauce
1/2 pound ground pork
1/2 pound bulk hot sausage
4 sandwich buns
4 lettuce leaves

Cooking Instructions

Heat grill. In large bowl, combine water and pepper sauce; blend well. Add pork and sausage, mix gently. Shape into 4 patties. Place on gas grill over medium heat. Cook 14 minutes or until no longer pink, turning once. Serve on buns with lettuce leaves and any desired additions.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)