Cajun Corn
Ingredients
2 1/2 quarts popped popcorn
1/4 cup butter — melted
1 teaspoon paprika
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1 teaspoon lemon pepper
Cooking Instructions
Pour butter over warm popcorn. Combine remaining seasonings and sprinkle over popcorn; toss to mix. Bake in a 300-degree Fahrenheit oven for crispy popcorn.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)