Ingredients

1/2 C. buttermilk
1/4 C. plain low fat yogurt
2 tsp. Dijon style mustard
1-1/2 Tbsp. cucumber, peeled, seeded, grated
1 green onion
2 tsp. lemon zest, grated
2 tsp. orange zest, grated
1 dash white pepper

Cooking Instructions

Blend all ingredients together and chill before serving.
 
 
"Every moving thing that is alive shall be food for you; I give all to you, as I gave the green plant." (Genesis 9:3)