Ingredients

1 C. water
2 Tbsp. water
1 1/2 Tbsp. vegetable oil
2 Tbsp. molasses
2 1/4 C. white flour
3/4 C. whole wheat flour
1/2 C. oatmeal (rolled oats)
2 Tbsp. milk powder
1 1/2 tsp. salt
2 1/2 tsp. dry yeast

Cooking Instructions

For 1 1/2 pound loaf: Put ingredients in the bread case in the order listed. Bake on the basic white bread mode.
 
 
"For He has satisfied the thirsty soul, And the hungry soul He has filled with what is good." (Psalms 107:9)