Broiled Scallops With Italian Bread Crumbs
Ingredients
6 oz. fresh sea scallops
1/2 C. bread crumbs
1 tsp. salt
1 tsp. black pepper
1 tsp. granulated garlic
1/2 tsp. oregano
1/4 C. Parmesan cheese
Cooking Instructions
Mix together bread crumbs, seasonings, and Parmesan cheese. Add to this: 1 tsp. paprika Blend thoroughly. Toss scallops in bread crumb mixture, coating well. Place scallops in an individual casserole dish. Drizzle with: 1/8 C. lemon juice 1 oz. melted butter Bake in oven at 350 degrees for 15 minutes. Serves one.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)