Broiled Crab Cakes
Ingredients
1-1/2 lb. crabmeat, cartilage and shells removed
2 Tbsp. low fat mayonnaise
2 Tbsp. Dijon mustard
3 Tbsp. minced onion
1 egg
1 dash Tabasco sauce
Cooking Instructions
Combine all ingredients and shape into 6 patties. Broil 6 inches from heat source, 3 minutes per side, until golden brown. Serve immediately.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)