Bristol Ice Box Cake
Ingredients
1/4 C. butter, melted
2 C. crushed pineapple, drained
1/2 C. sugar
1/2 C. pecans, chopped
3 C. vanilla wafer crumbs
1/2 pint heavy cream, whipped
Cooking Instructions
Mix first 4 ingredients. Line a 1 quart dish with a layer of crumbs, then a layer of mixture. Repeat the process, ending with crumbs. Refrigerate 3-4 hours or overnight. To serve, garnish with whipped cream.
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)
