Breakfast Turkey Sausage Patties
Ingredients
10 oz. ground turkey
1/2 tsp. dried sage
1/2 tsp. dried thyme
1/4 tsp. rosemary; crushed
1/4 tsp. salt
2 tsp. olive oil
Cooking Instructions
In a medium bowl, with a fork, combine all the ingredients except the oil. Shape into 8 equal 1/4-inch thick patties. In a large nonstick skillet, heat the oil. Add the patties; cook for 10 minutes, turning once, until browned on both sides.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)