Ingredients

1 C. part skim Ricotta
2 Tbsp. plain non-fat yogurt

Cooking Instructions

Combine ingredients in small bowl and whisk together. Refrigerate in a tightly covered container. Use on fresh or toasted bagels, plain or with a sprinkling of cinnamon sugar. 8 servings/2 tablespoons per serving.
 
 
"I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)