Breakfast Pudding
Ingredients
1/3 C. oatmeal
1 C. low fat milk
1 egg
1 banana, mashed
1 tsp. vanilla
Cooking Instructions
Mix together and set mixture aside to stand for 10 minutes to allow oatmeal to soak up flavor. Stir again and place in a small dish. Preheat oven to 325 degrees F. Sprinkle with cinnamon. Place dish in another ovenproof dish containing 1 inch of water. Bake 15 to 20 minutes, or until firm.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)