Breakfast Cherry Cobbler
Ingredients
3 C. frozen cherries (unsweetened)
3/4 C. Old Fashioned oats
1/2 C. Grape Nuts, Nutty Rice, or Nuggets
1/2 tsp. cinnamon
1/2 C. chopped walnuts or pecans
6 oz. cherry cider or apple cider
1/2 tsp. pure vanilla extract
Cooking Instructions
In an 8 x 10 inch glass baking dish, sprayed with non stick, spread cherries on bottom (evenly). Sprinkle each dry ingredient evenly over cherries to form a topping. Combine cherry cider and vanilla together and pour evenly over top. Bake at 350 degrees for 20 to 30 minutes. Delicious.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)