Ingredients

1 1/2 pound loaf:
1 C. water + 1 Tbsp.
4 Tbsp. olive oil
3 Tbsp. sugar
1 tsp. salt
3 1/4 C. flour
2 tsp. yeast
2 tsp. vital wheat gluten
1 pound loaf:
6 ounces water
2 1/2 Tbsp. olive oil
2 Tbsp. sugar
1/2 tsp. salt
2 C. flour + 2 Tbsp.
1 tsp. yeast
2 tsp. vital wheat gluten

Cooking Instructions

Place ingredients into pan according to your machine’s directions. Bake on regular cycle light setting.
 
 
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)