Bourbon Chicken
Ingredients
4 chicken breasts
4 oz. soy sauce
1/2 C. brown sugar
1/2 tsp. garlic powder
1 tsp. powdered ginger
2 Tbsp. onion flakes, dehydrated
3/8 C. bourbon
Cooking Instructions
Mix all marinade ingredients and pour over chicken. Marinate overnight. Bake at 325, basting frequently for 1-1/2 hours or until well browned. If you double the recipe make sure that the chicken is in a single layer.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)