Ingredients

2 1/2 lb butter,Melted
2 1/2 pt hot milk
10 yeast cakes
2 t salt
11 eggs
2 1/2 c sugar
5 lemon,Grated
6 lb mixed fruit
2 1/2 lb golden raisins
1 1/2 lb almonds,soaked, drained
8 lb flour for stiff dough

*(stiff dough is underlined)

Cooking Instructions

Boil sugar,water and butter for 5 min. Add 3/4 cup rum, stipple and
pour on top.

Bake at 350
 
 
 "I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)