Bobbie’s Original German Stollen
Ingredients
2 1/2 lb butter,Melted
2 1/2 pt hot milk
10 yeast cakes
2 t salt
11 eggs
2 1/2 c sugar
5 lemon,Grated
6 lb mixed fruit
2 1/2 lb golden raisins
1 1/2 lb almonds,soaked, drained
8 lb flour for stiff dough
*(stiff dough is underlined)
Cooking Instructions
Boil sugar,water and butter for 5 min. Add 3/4 cup rum, stipple and
pour on top.
Bake at 350
While they were eating, Jesus took some bread, and after a blessing, He broke it and gave it to the disciples, and said, Take, eat; this is My body." (Matthew 26:26)
