Ingredients

1 Tbsp. butter or margarine
1 onion, cut in chunks
1 lb. ground beef
4 C. sliced zucchini
1 tomato, peeled &cut in chunks
1 (8 oz.) can tomato sauce
2 tsp. Italian seasoning or
1/2 tsp. each: oregano, thyme, marjoram &basil
1/2 tsp. salt
1

Cooking Instructions

saute onion in butter. Add beef and cook until crumbly. Stir in remaining ingredients. Simmer, covered, until tender. Uncover, turn up heat and cook until liquid is absorbed. Sprinkle with Parmesan cheese. May be served over rice. 4 servings.
 
 
 "Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)