Ingredients

4 Tbsp. chopped onion
1 clove garlic, minced
2 Tbsp. margarine
1 can condensed Cheddar cheese soup
(11 oz.) undiluted
1 (8 oz.) can sliced mushrooms
1/2 C. milk
4 Tbsp. sherry (dry)
2 Tbsp. chopped parsley
3 C. shrimp & lobster (cooked)
1 C. frozen pea

Cooking Instructions

Cook onion and garlic in margarine until tender. Stir in soup and mushrooms. Gradually add milk, wine and parsley. Add lobster and shrimp and peas. Cook and stir until heated. Serves 4-6.
 
 
 "For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)