Sausage Bean Soup 1
Ingredients
1 1/4 C. dry Great Northern beans soaked overnight
1 can Italian style plum tomatoes-14 oz. chopped
1 can beef broth-14 oz.
2 C. cubed yellow squash or zucchini
3/4 pound Italian sausage
1 medium onion chopped
1 garlic clove minced
1/3 C. dry red wine
1 p
Cooking Instructions
Drain beans and then put in a saucepan. Cover with water. Boil for 10 to 15 minutes. Brown sausage, drain off fat. Add to crock pot with beans and remaining ingredients. Cover and cook on low 8 to 12 hours. Serve with Parmesan cheese and Italian bread.
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)
