Ingredients

2 tablespoons garlic powder
2 tablespoons onion powder
1 tablespoon chili powder
1 tablespoon paprika
1 tablespoon parsley
1 1/2 teaspoons black pepper

Cooking Instructions

Add spices to a mixing bowl and mix.
Store in a spice jar or mason jar for up to 6 months.
 
 
 "Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)