Ingredients

2 1/2 lb. ground beef
2 cans tomato soup
2 medium onions, chopped
1 box (1 lb.) elbow macaroni

Cooking Instructions

Cook macaroni. Follow directions on box. While that cooks, saute onions until tender and cook ground beef until brown. Add any spices your family likes salt, pepper, etc. Drain macaroni, put back in the pot. Add meat and soup. Stir well. Serve with bread and salad, you’ll have dinner in less than 30 minutes.
 
 
 "I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)