Pink Cloud Cake for Valentine’s Day
Ingredients
* 3 packages (3 oz. size) Jello
* 2 cups boiling water
* 2 packages (10 oz. size) frozen strawberries, partially thawed
* 1 angel food bar cake, broken into bite-size pieces
Cooking Instructions
Dissolve Jello in water; add strawberries. Beat for 4 minutes. Add cake to Jello
mixture pour into mold. Chill until set.
"Give us this day our daily bread." (Matthew 6:11)
