Microwave Long Grain Rice
Ingredients
1 1/2 C. uncooked long grain rice
3 C. hot water
1 1/2 Tbsp. margarine or butter
1 1/2 tsp. salt
Cooking Instructions
Combine all ingredients in a 2 quart casserole dish. Cover. Microwave at full power for 5 minutes. Reduce power to 70%, uncovered for 15 minutes. Fluff with fork. Makes 6 servings.
"For life is more than food, and the body more than clothing." (Luke 12:23)
