Ingredients

2 tablespoons basil
2 tablespoons oregano
2 tablespoons kosher salt
1 tablespoon parsley flakes
1 tablespoon dried minced onion
1 teaspoon black pepper

Cooking Instructions

Add spices to a mixing bowl and mix.
Store in a spice jar or mason jar for up to 6 months.
 
 
 "If you consent and obey, You will eat the best of the land;" (Isaiah 1:19)