Ingredients

1/2 C. milk
1/2 C. oil
2 eggs
1/2 C. sugar
2 C. flour
1 Tbsp. baking powder
1/2 tsp. salt

Cooking Instructions

Combine milk, oil, eggs, and sugar; add remaining ingredients. Stir only until flour is moistened. Line 6 cup muffin pan with paper cups. Fill 2/3 full. Cook on medium 3 to 4 minutes. Let stand 5 minutes. If desired, dip tops of muffins in melted butter, then in cinnamon sugar mixture. Store, covered, until ready to serve.
 
 
 "Every moving thing that is alive shall be food for you; I give all to you, as I gave the green plant." (Genesis 9:3)