Ingredients

8 eggs
1 C. flour
2 Tbsp. sugar
1/8 tsp. salt
1/8 tsp. baking powder
1 C. milk
1/4 lb. margarine or butter

Cooking Instructions

Beat eggs. Add dry ingredients. Next add milk. Melt butter in fry pan and add to batter. Then in same pan, pour a little batter. Turn pan to cover bottom – like crepe. Brown. Turn. Serve with powdered sugar – butter and lemon. Roll and enjoy.
 
 
 "Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)