Diabetic Apple Pie 2
Ingredients
Pastry for 8 inch two crust pie
6 C. sliced tart apples
3/4 tsp. cinnamon or nutmeg
1 (12 oz.) can frozen Seneca apple juice
2 Tbsp. cornstarch
Cooking Instructions
Put graham crackers in blender or food processor to make crumbs. Mix with margarine and mash out into pie plate. Bake at 350 degrees F. for 8 to 10 minutes. Cool. Put other ingredients in layers, as listed. Chill.
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)
