Diabetic Apple Pie 2
Ingredients
Pastry for 8 inch two crust pie
6 C. sliced tart apples
3/4 tsp. cinnamon or nutmeg
1 (12 oz.) can frozen Seneca apple juice
2 Tbsp. cornstarch
Cooking Instructions
Put graham crackers in blender or food processor to make crumbs. Mix with margarine and mash out into pie plate. Bake at 350 degrees F. for 8 to 10 minutes. Cool. Put other ingredients in layers, as listed. Chill.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
