Ingredients

2 cucumbers,medium
1 1/2 T cider vinegar
1/8 t pepper
1 T parsley,fresh, minced
1 1/2 T sugar
1/2 t salt
1/2 c sour cream

Cooking Instructions

Slice cucumbers paper-thin. Sprinkle slices with sugar, vinegar, salt and pepper. Marinate for 20 minutes, drain off liquid, and toss lightly with sour cream. Top with minced parsley.
 
 
 "Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)