Ingredients

4 slices bread, remove crusts & cube
3 eggs, slightly beaten
1 1/2 C. milk
1 tsp. dry mustard
2 C. Cheddar cheese, grated
1 can crab

Cooking Instructions

Mix first three ingredients together, then add last three ingredients. Place in a greased 9 x 9 inch casserole dish and let set in refrigerator overnight. Remove from refrigerator 1 hour before baking and bake in a 325 degree oven for 1 hour.
 
 
 "I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)