Ingredients

6 oz. fresh sea scallops
1/2 C. bread crumbs
1 tsp. salt
1 tsp. black pepper
1 tsp. granulated garlic
1/2 tsp. oregano
1/4 C. Parmesan cheese

Cooking Instructions

Mix together bread crumbs, seasonings, and Parmesan cheese. Add to this: 1 tsp. paprika Blend thoroughly. Toss scallops in bread crumb mixture, coating well. Place scallops in an individual casserole dish. Drizzle with: 1/8 C. lemon juice 1 oz. melted butter Bake in oven at 350 degrees for 15 minutes. Serves one.
 
 
 "I gave you milk to drink, not solid food; for you were not yet able to receive it. Indeed, even now you are not yet able," (1Corinthians 3:2)