Armenian Lentil Soup
Ingredients
1 cup onion,chopped
1/2 cup carrots,sliced
1/2 cup celery,sliced
3 cup eggplant,peeled, cubed
1 cup green pepper,diced
3 cloves garlic,minced
6 cup chicken stock
1 1/2
Cooking Instructions
Saute veggies in olive oil. Add the rest, except parsley and mint. Simmer until lentils are tender, Add the rest.
Adjust seasonings to your taste.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
