Ingredients

1 can kidney beans
1 can butter beans
1 can pork & beans
4 slices bacon
2 sm. onions, chopped
1 c. brown sugar
1 c. catsup
1 tsp. prepared mustard

Cooking Instructions

Drain kidney and butter beans. Mix beans together. Fry bacon, but don’t brown it. Put beans, bacon and onions in casserole. Add sugar, catsup and mustard. Mix well and bake at 350 degrees for 1 hour.
 
 
 "For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)