Zucchini Bread
Ingredients
1/2 tsp. Salt
1/2 tsp. Soda
1/8 tsp. Baking powder
1 1/2 C. Flour
1 1/2 tsp. Cinnamon
2 Eggs
1/2 C. Oil
1 C. Sugar
1 1/2 tsp. Vanilla
2 C. Zucchini, peeled-sliced
1/2 C. Nuts, chopped
Cooking Instructions
Sift first 5 ingredients together. Mix eggs, oil, sugar and vanilla until blended. Sift in dry ingredients and mix until moistened. Fold in zucchini and nuts. Place in greased and floured special baking pan for crock pot. Cover and cook on high for 2 to 3 hours.
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)
